Maple Walnut Sencha

A Green Tea from

Rating

78 / 100

Calculated from 2 Ratings
Tea type
Green Tea
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Ingredients
Not available
Flavors
Maple, Nutty
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 180 °F / 82 °C
Steep for 3 min, 0 sec
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2 Tasting Notes View all

“Inkling Advent Day 6. With some milk, this tea is mildly desserty and pleasant. I think I enjoyed it most warm. Now that it’s cold, I don’t taste the flavors as strongly. I taste some nuttiness,...” Read full tasting note
“This tea is lovely! Heavy on the maple with a slight nuttiness in the aftertaste. This is one I’ll be re-stocking on next time I’m in St. Louis.” Read full tasting note

Description

Origin: Japan

Take a trip to a Japan with a brief layover in Toronto. We admit it’s a bizarre combination, but this is one of the few oddly flavoured teas that actually works well. The sweet maple complements the savory sencha and makes for a terrific breakfast tea.

Notes: black walnuts, maple syrup, sweet and savory, French toast, mild sencha

About The London Tea Room

Company description not available.

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