This was a very generous sample from Sandy. If I recall correctly she thought it would be great iced. I made a pitcher of it for icing and a pot. Honestly with a name like this I didn’t want to wait for it to be chilled.
This is an interesting interpretation of earl grey. Hot, bergamot and vanilla are much stronger with just hints of fruit in the back ground. Iced the fruit really takes the show and the bergamot and vanilla are just support. The tea base is smooth with a coppery aftertaste and just a hint of malt.