I don’t know if this tea is the same as the “Original Wulong Revival” already listed on Steepster… Anyhow, it sounded interesting to me, so I picked up 25g. It reminds me a lot of pouchong, with a mostly creamily floral profile. Some minerality in later infusions. It grew on me as I drank it, but I’ll have to figure out what makes this different from the addictive pouchong I love, because it’s not quite the same, yet so similar.
Not much else to say; drank this a few hours ago, not at my house, and that’s about all I remember. Lots to experiment with, though!