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“I use this as iced tea. It is lovely. The best method is to cold brew in airtight cup overnight in fridge. I use a vacuum-sealed cup similar to the Yeti. Fill the cup up with water and place 2 tea...” Read full tasting note
“This is my current everyday tea. Why? Because 1. it is inexpensive, 2. because it is white tea (one of my favorites). This tea has a great flavor. It is a leafy and dry tea. The taste of jasmine is...” Read full tasting note
“(Aroma: light ginger, leafy) light, crisp, refreshing, apple notes” Read full tasting note
“Surprisingly, this is one of the tastiest white teas I’ve ever had! I cut open the bag and steep mine in an infuser. Also, I add some honey to my tea. In the end, it’s nice and crisp with /just/...” Read full tasting note
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I use this as iced tea. It is lovely. The best method is to cold brew in airtight cup overnight in fridge. I use a vacuum-sealed cup similar to the Yeti. Fill the cup up with water and place 2 tea bags in cup. Put sandwich baggie under lid to keep in flavor. Wnjoy next day. Or just boil water and brew for 3 mins pour over full cup of ice and fill rest with water. Still good this way. You can taste the jasmine. Really good.
This is my current everyday tea. Why? Because 1. it is inexpensive, 2. because it is white tea (one of my favorites). This tea has a great flavor. It is a leafy and dry tea. The taste of jasmine is not too strong to be detected. At first flavors seem a bit leafy but that gives way to a soft and gentle sweet taste.
