Finally got my White2Tea package!
Alright, so this is not going to be a waxing poetic note. I was not a huge fan of this one. The packaging and presentation were awesome-I love the fox wrapper and the the gold and black tea coin.
Trying it out…eh. I plopped the coin and wasn’t sure what direction I’d go. I let it sit in 195 water for about 15 sec…and not much. Tannin, wood, cherry, and thinness. I then decided to go western for 2 minutes, and that was a bad idea with a 7 gram to 5 oz ratio. The tea came out bitter, woodsy, and a little bit flat. It’s got a nice malt and thick dry Yunnan quality, but it’s heavy with the tannin.
I tried again lighter with 30 seconds, the same bitter malt notes came up with some tomato. I haven’t touched it since.
I think I probably brewed it wrong, but I kinda expected more versatility. A part of me wishes I bought the Snowflake Dancongs instead. I’m holding off the rating to see if the second brew with my last coin is better.
Flavors: Bitter, Cherry, Drying, Malt, Tannin, Tea, Wood