Coconut Kukicha Masala Chai

A Chai Green Blend from


87 / 100

Calculated from 7 Ratings
Tea type
Chai Green Blend
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Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 4 min, 0 sec
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10 Tasting Notes View all

“This one REALLY surprised me! For one…I never would have thought of flavoring kukicha with these chai ingredients but now that it has been done I am glad it was! The Cardamom and Cinnamon are NOT...” Read full tasting note
“Finishing off the last that I have of this tea. So yummy!” Read full tasting note
“Erm, I’m horrible. I forget who sent this to me… I’m sorry! This tea is so delicious! The spices are well balanced and not too much fennel or anise or any of that licorice flavor. Bleh. The...” Read full tasting note
“I am addicted to this blend and have had it for the past 5 nights in a row. I was concerned prior to ordering that since this was an “authentic” chai, the cardamom would be overpowering. This is...” Read full tasting note


Product Details

Herbal Properties:
- Kukicha Tea: Popular among the macrobiotic community. Kukicha is a powerful antioxidant* and is very low in caffeine, in fact the lowest in caffeine of all traditional teas.

- Cardamom: A household spice that is commonly used to support digestion without increasing Heat.* It has expectorant and diaphoretic actions. (sweat inducing)* The mucus forming properties of milk are neutralized when cardamom is added to it.*

- Cinnamon: This warming spice is traditionally used in cold formulas as an expectorant and diaphoretic (sweat inducing).* Due to its warming property, cinnamon is known to promote digestion.*

- Cloves: An energizing herb,* cloves are an effective stimulant and aromatic for the lungs and stomach.* Cloves are used extensively in Ayurvedic herbology.

- Ginger: In Ayurvedic and Chinese herbology, Ginger is known to have heating, cleansing, toning and stimulating properties.* Ginger promotes digestion, relieves abdominal discomfort, dispels chills and it is also useful for relieving respiratory complaints due to phlegm and arthritic conditions due to coldness.*

- Coconut: Coconut, says vaidya Mishra, Director of Maharishi Ayurveda’s Product Research and Development, is considered a divine plant in vedic tradition. Whenever you perform a sacred ceremony like a yagna, havan or puja, a coconut must grace the occasion.

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

About Yogic Chai

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