Wacha Tea Garden: Spring Sencha

A Green Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
Butter, Grass, Nutty, Spinach, Toasty, Umami
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 118 ml of water
Set water temperature to 160 °F / 71 °C
Use 5 g of tea
Steep for 2 min, 0 sec
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1 Tasting Note View all

“Another nice sencha from Yunomi. I’m starting to think I should try all of my sencha with a long first steep (2m), because I almost always prefer the results with that long first steep. This tea...” Read full tasting note

Description

Growing without pesticides as he becomes certified as an organic tea farmer, Osamu Ueda of Wacha Tea Garden offers an excellent spring sencha.
Steeping Info

Tea: 5 grams Time: 30-60 seconds Water Temperature: 80C/176F degrees Water Amount: 1 cup Resteep up to 3 times.

Product Info
Harvest: Spring

Cultivation & Processing Notes: No pesticides used.

Region: Wazuka-cho, Soraku-gun, Kyoto Prefecture, Japan

Storage: Store sealed airtight in cool, dry area avoiding sunlight.

About Yunomi

Company description not available.

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