Murata Tea Garden: Hashiri Shincha From Kikugawa, Shizuoka

Tea type
Green Tea
Ingredients
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Flavors
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Loose Leaf
Caffeine
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Certification
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From Yunomi

Single origin, single estate, single cultivar.

The term “hashiri” means “running” literally. It implies that the farmers have run out to the tea fields to harvest the leaves at earliest point possible.

This particular tea was cultivated by tea farmer Yuya Murata using the Chagusaba Tea Agriculture Method, a UNESCO designated Agricultural Heritage. Deep steamed into a fukamushicha for a strong bodied taste.

Strong body, grassy astringency, complex vegetal flavors. This profile is likely a result of the lack of shading. Suitable for those who dislike the sweetness of shaded teas.

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