100
drank Sencha Uji by Lupicia
20 tasting notes

Really wonderful tea! I adore Lupicia. Perfectly light, subtle flavors, and a nice umami. I usually wait five minutes after the water boils to begin steeping this tea, and brew for the full one minute.

Preparation
170 °F / 76 °C 1 min, 0 sec

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I’m partial to strong black teas and Japanese greens, but I’ll try anything once! Rooibos is another favorite. I own way too much tea and I love learning about it (check out the “tea culture” category on Wikipedia if you haven’t already- it’s fascinating)!

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