2 Tasting Notes

95
drank Pu-erh Vanilla Mint by Rishi Tea
2 tasting notes

I love all the flavors of this tea, swirling together and creating the perfect harmony. The earthy pu-erh flavor gives a great base to the tea, while the other flavors (mint, cinnamon, and vanilla) provide depth and intrigue.

I’m also dying to try a recipe for Mexican Hot Chocolate on the Rishi website:
http://www.rishi-tea.com/Recipe-VanillaMintHotChocolate.php

Has anyone tried this recipe? How is it?

Preparation
Boiling 5 min, 0 sec

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85
drank Snow Buds (Xue Ya) by Rishi Tea
2 tasting notes

I made this tea this weekend as a cold brew – SO GOOD! I just put 2 tablespoons in a quart-sized pitcher with a filter on top, filled it with cold water, and let it sit in the fridge overnight. Delicious!

For a really easy-to-use pitcher with a filter on it, try Rishi’s:
http://www.rishi-tea.com/store/Glass-Iced-Tea-Pitcher.html

Preparation
Iced 8 min or more

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