5 Tasting Notes

72
drank Pi Lo Chun by Adagio Teas
5 tasting notes

Very nice smooth grassy taste, full taste, very good… or I’m just in the mood for green tea, not sure which one yet. right now this is a green tea I would buy again as a regular drinker

Preparation
180 °F / 82 °C 2 min, 0 sec

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62
drank Wuyi Ensemble by Adagio Teas
5 tasting notes

Copper appearance on first steep. Strong smell, smells like burnt wood/leaves. Full bodied taste, very earthy. Definitely a tea you have to be in the mood for. But very good when you are

Preparation
Boiling 5 min, 0 sec

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34
drank Hojicha by Adagio Teas
5 tasting notes

Nothing bad about this tea, but amazingly bland and unintersting flavor. It has a smokey, woody taste… kind of like a barbecue type of taste. Although the subtlety is starting to grow on me… maybe I’ll update this later.

Preparation
180 °F / 82 °C 2 min, 0 sec

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drank Genmai Cha by Adagio Teas
5 tasting notes

Brews a neon green that is somewhat unsettlingly eerie. The smell is straight up popcorn, but good popcorn, not microwaved, so actually a great smell. Tastes like nuts and popcorn… probably right about what you should expect from a tea with nuts and popcorn in it.

Preparation
180 °F / 82 °C 2 min, 0 sec

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73

This is my first real green tea. It has a very smooth taste, worlds better than the packaged green tea I am used to. It has a very fresh taste, with a buttery type of after taste. Hopefully I’ll be able to provide better descriptions as I go, but this is very good for my introduction. Nothing amazing to the flavor, but just a very fresh full bodied taste that is relaxing and refreshing.

Preparation
180 °F / 82 °C 2 min, 0 sec

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