I prepare this multiple times (gonfu style) with many short steepings. Each cup is very sweet, it has a flowery sweetness almost like honey. I’ve also prepared it with the recommended time on the package, but multiple short steeps is really the way to go. The tea takes on a whole new flavor that is much more enjoyable. This oolong is probably one of my favorites from Adagio.
Preparation
190 °F / 87 °C
0 min, 15 sec
