67
drank Formosa Bai Hao by Adagio Teas
10 tasting notes

This one is pretty good tea, but you have to be careful to use enough leaves. The leaves are very lightweight, so I recommend using more than a teaspoon per cup. I have used too few leaves before, and the result is a sort of woody taste. This tea is pretty good for everyday use, but it doesn’t have the delicious complexity of the best Taiwanese oolongs.

Preparation
185 °F / 85 °C 4 min, 0 sec

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Northampton, MA

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