I happened on Ambrosia from the Tea Zone quite by accident, and it’s become a favorite. It is a fragrant but not overpowering black tea with notes of caramel, vanilla, and complexity reminiscent of the style (but not the price) of Mariage Frere’s Marco Polo or Harney & Sons’ Paris. With a little milk, it’s the perfect tea for reading on a rainy afternoon; no wonder it’s from Portland!

Preparation
205 °F / 96 °C 4 min, 15 sec

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