Smells just like apple pie. A lovely dark red-purple color tea. I’m kinda expecting the taste to be less amazing than the smell like most teas.
This is confusing. VERY confusing. It tastes sour. Sour apple pie? No. I taste just sour, not a hint of apple pie or cinnamon or chamomile anywhere. Must be the hibiscus. Gosh, I am starting to hate hibiscus. I’m going to add some sugar to this.
Sugar improved this tea by a whole lot. Totally neutralized that hibiscus. I put in about 1½ spoonfuls of sugar. Actually tastes like apple pie now! But a very apple-less pie since I can’t really taste that.
It’s alright. Would probably taste better if I sprinkled some more cinnamon in there. Better yet, why don’t I just dump some cinnamon into some hot water? Might get the same results from that
P.S
I just left the tea bag in there since it feels like it would be quite weak if I ever took it out. Second cup? Probably not possible.
