Pu Er Meng Hai 2000

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Kajganov
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From Le Palais des Thes

This is a very special tea from the village of Meng Hai (Yunnan province, more precisely Xishuangbanna), perfectly balanced with a very rich bouquet. The liquor is smooth and round in the mouth, with animal, woody (undergrowth) and mineral notes, turning sweeter, with vanilla. The lovely succession of notes has an intensity due to the umami flavour, which ensures this tea really lingers on the palate.

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