Pregnancy cravings are weird and strangely enough my tea cravings for this pregnancy are completely different from my first. I tried brewing up some Genmaicha—basically the only tea I drank last time around—but only managed to get halfway through the cup before dumping it. Apparently, this baby demands sweet, buttery teas! Stat!
Since it’s been nearly a year since I’ve had this tea, it’s about time I tucked in again, and gooood-gravy, this is just what the baby wants. None of these fruity teas I’ve been trying to appease it with, they all end up making the nausea worse! Instead it looks like we’ll be sticking with Buttercream, the naturally sweet Nepal Black, and this tea.
Preparation
195 °F / 90 °C
4 min, 0 sec
