I’m trying to make more of an effort to drink my greens, so I picked this out to try this afternoon. I’ve tried a few tropical greens, and this is admittedly one of the nicer ones despite being bagged. I was surprised to see strawberry in the ingredients list, as I don’t tend to think of strawberry as a “tropical” fruit. I couldn’t taste is at all, either, although I wasn’t concentrating too hard due to being at work. So distracting! I did get pineapple and guava, though, both very easily identifiable and beautifully juicy. The temperature has been approaching 30 again today, so this was a pleasantly refreshing afternoon cup. No bitterness or astringency from the green tea base, either.

The back of the sachet claims that I’ll be “whisked off into the ease of life sans care” while drinking this tea. I won’t go so far as to say that I was without care (work, ugh!), but it certainly cheered up what might have been a miserable afternoon at work (on my own, having to deal with everyone’s phone and emails as well as my own workload, on a hot day, with plenty of complaining going on). A little tropical brightness really was just the thing!

170 °F / 76 °C 2 min, 45 sec

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Hi :) I’m Sarah, 29, and I live in Norfolk in the UK. My tea obsession began when a friend introduced me to Teapigs a good few years ago now. Since then, I’ve been insatiable. Steepster introduced me to a world of tea I never knew existed, and my goal is now to TRY ALL THE TEAS. Or most of them, anyway.

I still have a deep rooted (and probably life-long) preference for black tea. My all-time favourite is Assam, but Ceylon and Darjeeling also occupy a place in my heart. Flavoured black tea can be a beautiful thing, and I like a good chai latte in the winter.

I also drink a lot of rooibos/honeybush tea, particularly on an evening. Sometimes they’re the best dessert replacements, too. White teas are a staple in summer — their lightness and delicate nature is something I can always appreciate on a hot day.

I’m still warming up to green teas and oolongs. I don’t think they’ll ever be my favourites, with a few rare exceptions, but I don’t hate them anymore. My experience of these teas is still very much a work-in-progress. I’m also beginning to explore pu’erh, both ripened and raw. That’s my latest challenge!

I’m still searching for the perfect fruit tea. One without hibiscus. That actually tastes of fruit.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea. Long may the journey continue!

My rating system:

91-100: The Holy Grail. Flawless teas I will never forget.

81-90: Outstanding. Pretty much perfection, and happiness in a cup.

71-80: Amazing. A tea to savour, and one I’ll keep coming back to.

61-70: Very good. The majority of things are as they should be. A pleasing cup.

51-60: Good. Not outstanding, but has merit.

41-50: Average. It’s not horrible, but I’ve definitely had better. There’s probably still something about it I’m not keen on.

31-40: Almost enjoyable, but something about it is not for me.

11-30: Pretty bad. It probably makes me screw my face up when I take a sip, but it’s not completely undrinkable.

0-10: Ugh. No. Never again. To me, undrinkable.


Norfolk, UK

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