I think I’ve left this tea for too long which is very disappointing as it sounded so amazing but in the end smells fishy, tastes bitter and leaves an aftertaste of cigarette butts in my mouth… I seriously think this is my fault not the tea’s as the leaf I have is probably about 12 months old now… ok, next time I get my hands on some Sikkim I need to drink it immediately so I do the tea justice.

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Wife, hiker, backcountry explorer, snowboarder, scuba diver, reader, amateur photographer, wine snob, traveller, student, workaholic and tea addict….

I’m partial to straight oolongs and strong blacks but will drink almost anything if it’s good! I’m also a sucker for coconut, pineapple, passionfruit, mango, raspberry and chocolate flavors and I’m starting to dabble in pu’erh but haven’t found my feet yet….

I’m a displaced Aussie who loves a good cuppa!


Houston, TX

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