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Last sipdown of the day (…probably). This is one of the best jasmine teas I’ve ever had! Top three, easily. I love the way the sweet hay notes mix with the jasmine. The white tea enhances the jasmine flavor instead of competing with it, which I’ve noticed with a lot of jasmine greens. Mom loves this one, too, and I would gladly buy it again once I whittle down my collection. It’s just beautiful.

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Bio

Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.

I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!

I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.

Location

Indiana, U.S.

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