In Pursuit of TeaEdit Company
Popular Teas from In Pursuit of TeaSee All 35 Teas
Recent Tasting Notes
My sister gave me a fancy tea bag of this, and I’ve drunk it down this afternoon. Goodness, this is a bright and cheerful blend! So sunny, and fruity, and just all around nice.
I don’t want a ton of this in my cupboard ever-its the kind of sweetness that’s alright once and a while- but it was nice to try today.
Silver Needle is one of my all time favorites. I’ve probably had Silver Needle from at least 50 different companies and I was looking forward to trying Pursuit’s version.
Honestly, from the very appearance I was taken back. It’s a much darker bud than some of the very high quality ones I’ve had before, but I tried to ignore the appearance and taste as if blindfolded. In the end, the visual test proved correct. I’ve had way better.
Having this with leftover Chinese food – Vegetable Deluxe with Chow Mein. I forget what the other Steepster Select tea I tried was, but I wasn’t impressed. This, on the other hand, is fantastic. What a nice surprise! I tend to like Yunnan Gold teas that are a bit lighter and sweeter, but this will definitely do! Nice and tobacco-y and chocolatey. Yum yum.
Another sample from long ago from a box of Steepster Select.
Accidentally steeped this for 2 minutes longer than recommended, which is likely causing the bitterness. I am not going to make it through the cup, but it is user error and cannot be blamed on the tea.
I got this in a Steepster Select box sometime last year. Well, it delivers in it’s promise of roasty, woodiness. On the other hand it looks like a bunch of sticks. I thought it was just rolled to be in that shape, but even when I steeped it for a long while, it was still just stems. I don’t know how I feel about that! The sample was 8g, and it says 4g per cup. So two servings.
I do like it, it has a mellow nuttiness to it that I don’t usually reach for much, but is pretty satisfying. I just can’t get over the fact that it’s a bunch of twigs. I wonder what the leaf would taste like?
From my Steepster select box, December 2014!
I had almost forgotten about this one! The package it comes in is so stuffed. I was a little taken aback when I opened the package. Inside it looked like there was fresh sage stuffed into the package. The leaves were probably no picked within the last month or three, but they looked so fresh. The smell was interesting to say the least. It was peppery and herbaceous. The leaves produced a light green liquor with … well, peppery and herbaceous notes. It was pretty light. I even used over half the package. (4g+) the flavor was quite lacking, and very watered down.
Eh. It was a great experience. But I don’t think I would reach for it ever again.
Flavors: Herbs, Pepper
This does taste a lot like kukicha. I haven’t had many versions of the latter, but this really has that same flavor after the first steep. I don’t really get any of the spice flavor in the two steeps, and right now I don’t know why I would buy this over a kukicha or even a hojicha. It is interesting to see how oolong teas can vary so much in flavor, but I don’t think I would buy it.
From my December 2014 Steepster Select Box!
I didn’t think I was going to like this tea. But I was surprised! The first two brews were a miss, but once I got past those two, I got a sort of cinnamon-y pepperiness that was very reminiscent of an Asian Beauty. The little stick tea was actually interesting to see come alive in my cup. The little twisty sticks grew and straightened out, not unlike some sort of phallic appendage I can’t mention on the internet. It was like sipping on a beachside bonfire, minus the sand in my swimsuit and the fire. I also got a nutty, toasted rice quality to it, at the beginning and the very end.
What an interesting tea!
Flavors: Bark, Cinnamon, Nutty, Pepper
I quite like this tea. I prefer a weaker steep on most teas as I find it brings out the brighter notes while really allowing me to enjoy the deeper richness of the brew on the back end. This is indeed, as described, toasty and woody; I would add the floral notes on top reminiscent of traditional oolongs. Also, the shape is fantastic! Really interesting to watch steep. The journey of the brew is surprising. Peppery finish on the third steep. (second steep 4 min, third steep 10 min)
Flavors: Floral, Nutty, Pepper, Roasted, Wood
Oh my goodness, I really wasn’t expecting this tea to be all that great. I thought it was just gonna be another roasty oolong.
I was partially right because it’s kinda roasty, but it also is floral. And totally tastes like flowers. Which is different from being floral.
It tastes like a lighter, sweeter floral…which reminds me of flowers. Therefore to me, I would say the main flavors are flowers and something roasted.
I was very pleasantly surprised by this one! (:
Thank you so much for the sample, LiberTEAS!
A nice finish for caffeinated teas tonight. Now onto the decaf teas, once again! (:
Flavors: Floral, Flowers, Honey, Roasted, Smooth, Sweet
Good Morning Steepster. I found this ancient sample in my tea stash when I was signed up for the Steepster Select box a few months ago. I like a drink a lot of yunnan teas so I’m not sure what made me wait so long to drink this one (aside from simply forgetting about it).
Have to say I am not overly impressed with this one. I think it’s a matter of personal preference as tobacco isn’t really a flavor I enjoy a lot in tea. Aside from that it seems very thin and light in body even though I used the whole sample to produce my tea, I don’t think I underleafed. There is a bit of sweetness that balances out the tobacco and also pepper.
I can see why this would really appeal to some palettes but it’s just o.k. in my book… also is leaving a very strong aftertaste in my mouth…
Great aromas here! This tea is bursting with lilac like a great jasmine tea. This tea also mentioned hyacinth but I’m not familiar enough to tell. First steep created a wonderful golden cup and the scent jumps right out of the cup.
From: Steepster Oolong Sampler
Flavors: Flowers, Green
The dry leaf smells floral and sweet. There is also something spicy that reminds me vaguely of clove and cinnamon. Once water has been added, I detect that starchy scent that some Yunnans have. The spice is still very present, but I have a feeling that it will lighten up a little as the cup cools.
Sipping… wow, there are some really strong leather and tobacco notes here. It’s very savory, but also has mild notes of sweet potato and milk. This is a decent cup of tea with different layers, but I think it’s a bit too sharp for me. I’m not crazy about the leather/tobacco and pepper combination. Creamier sweet potato and honey flavors would really turn this tea around, but they’re so faint that the tea remains peppery and brisk.
I’m happy to have tried this tea, but I am not all that impressed with this particular Yunnan.
A coworker gave me a 4 ounce bag of Keemun Mao Fang to try. When I first opened the bag I was pleasantly surprised by the aroma and leaf quality. The smell was slightly sweet and the leaves were intact (no broken leaves to speak of).
The only potential downside is that the tea is very light. While the first infusion is fine, the second infusion is very light which is a shame for a tea this expensive.
Samples Only TTB
I’m not much one for straight black teas usually, but the leaves were just so pretty that I decided to try this out. On top of being a black tea, the notes of tobacco mentioned scared me. I don’t smoke, so the idea made me think it would be like taking a sip of your soda, just to find out some jerk used it as an ash tray (true story, I was 10).
Thankfully it’s not like that at all. It’s hard for me to discribe the taste, hard pressed I would say sort of earthy, but also kind of sweet. I found this to be less intense than some straight blacks I’ve tried. I added a touch of sweetener and this is pretty darn good.
Resteeped, I like this even more. The sweet notes come out more, and the almost smokeishness is more subtle.
Very glad I got to try this because its something I would have never bought on my own, but I surprising quite liked it.
Samples Only TTB
After the first Steepster Select tea I was very eager to try this one.
The description worried me… a rich tobacco tang that turns to cocao and honey sweetness.
Well… I was right to worry. It really does remind of tobacco… but whoever had the idea that this tasted anything like sweetness… I don’t even. BITTER is a better word.
It tastes like tobacco and bitter. I’m good.
Flavors: Bitter, Tobacco
mj1851 sent me a sample , and as I was standing in front of my tea selection, totally uninspired, I reached for this one, thinking that anything with the name “Royal” something had to be good. It is a very mellow tea, with pleasant malt notes and natural sweetness that I quite enjoyed. I’d have to have another cup to dig a bit deeper into the flavour, but I was glad I made this choice :)
I received this as a sample from a Tea Expo, not from Upton or In Pursuit of Tea….it was just a benign little silver packet with “HIMCOOP Kuwapani Tea Plantation” on a label. it is the SFTGFOP version of their Orthodox black tea. No steep or temperature info…so today I was in the mood for something “else”, and I steeped this for 3 minutes western style at 212 degrees. I take milk and sugar in all my tea, and before I added anything I sniffed the tea. It was like a plank of oak came up and hit me in the face. BAM! Ok, this should be interesting. Not a note that the teas I’ve tried usually have, but let’s do this! The tea is a bit weak with the steep parameters I used to truly stand up against the milk and sugar, but I can tell you I’m still getting the woodsy oak, a bit of cocoa, some astringency and a touch of maltiness. Considering my steep was a crapshoot, this could be a really nice tea. I like the idea of buying tea from Nepal, so I may look into their teas a bit more and get some good steeping info if I ever get another sample!
Flavors: Cocoa, Malt, Wood