95

Smells: Buttery, sweet like candied flowers.

Taste: Wow. I don’t like floral teas but this tastes great. Like a tea time cake topped with flowers while rolling around in the spring grass outside. It is very smooth and not astringent at all. Not too vegetal or grassy as some green teas can be. The after taste at the back of the throat is reminiscent of lettuce, but very faint.

This is one of the best green teas I’ve tried recently and it is very easy to brew. The rose does not add a perfume or soap taste like I’ve had in the past and it blends well with the green tea. The packaging recommended 3-7 minutes and I brewed it for 3 minutes with slightly cooled 175 degree water.

Flavors: Cake, Dry Grass, Marzipan, Rose, Violet

Preparation
170 °F / 76 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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I have a focused passion for food (restaurants, recipes) and bento, as well as drinks (cocktails, cappuccino, and tea).

Location

Washington, DC

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http://hapatite.com

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