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This is fantastic for gongfu brewing. Starts off with a beautiful aromatic floral note (exactly what the dry tea smells like) and moves on to some chocolate malt flavors in a slow transition. Very nice tea, and when I stopped getting much out of the gongfu, I put it in my basket infuser and started brewing western style. This gives a much better western style flavor than just doing that. I’m real happy I picked this tea up.