drank Earl Green by Rishi Tea
127 tasting notes

Wasn’t sure about this concept an “earl grey” oolong, in fact it was in my stash that i stowed away and forget about. Stumbling about the bag I saw the “expiration date” was nearing (purchased a bunch of rishi tea when i first was introduced to tea 3-4 years prior) so I figured now was a good of time as any to try it.
After just one steeping in im gaiwan I was hooked. I never actually tasted real bergamot oil before only artificial flavorings and scents or somethings other earl greys have included random citrus as a cheaper substitute(orange, lemon, etc). This stuff is the real deal you get that unmistakable zesty bergamot flavor and relaxing scent with the creamy smooth mouthfeel of the oolong. The oolong by itself is super high quality the leaves are big vibrant green and whole pieces but with the inclusion of the best bergamot essential oil you will find. I am a traditionalist(no flavors artificial or natural, no fruits inclusions, no rooibos/herbal etc) but this is one non-traditional tea I will most certainly purchase again. If

190 °F / 87 °C 3 min, 0 sec 4 g 3 OZ / 100 ML

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Reputable Companies I have narrowed down to over the years and my personal purchase preferences from each

Origin tea (Gao Shan Oolong)
-Eco Cha (Taiwanese Teas)
-Rishi (Great starter for Taste Profile Footing and high quality teaware)
-Yunnan Sourcing (Teaware, Black, Pu er)
-White2Tea (Curated Pu er)
-Essence of tea (Curated Pu er)
-Yuuki-Cha (Japanese Teas/Teaware)
-Teavivre (Chinese Teas)
-Jing Tea (High quality Chinese)

“You can go a week without food, but not a day without tea."

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#Traveling/Tumbler/Office Tea#
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Willing to pay $10/oz


I try to refrain from numerically rating a tea until I have tried brewing at least an oz of it with various different parameters and vessels (hotter/colder water, longer/shorter times, yixing/gaiwan etc)


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