A Honeybush Tea from


81 / 100

Calculated from 4 Ratings
Tea type
Honeybush Tea
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 5 min, 30 sec
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4 Tasting Notes View all

“I’m feeling really cranky today so instead of punching people in the face, I brewed a pot of this and put on The Smiths. Oh yeah. The lemon in this is really perfect. You get that...” Read full tasting note
“What a great tea to relax with last night. Another sample Jaime passed my way. Very strong lemon flavor, like bitting right into a lemon wedge with a nice aroma of chamomile and a woodsy note to...” Read full tasting note
“This has the perfect balance of tart, sweet, and flowery. I love the lemon: it tastes just like I squeezed a lemon into the chamomile. The honeybush helps to keep it from becoming too tart. ...” Read full tasting note
“Tastes like a lemon drop in tea form! Too sweet for me, but I can definitley see someone who likes lemon candy LOVING this tea ;-)” Read full tasting note


Now, this is the stuff! Sweet red honeybush blended with chamomile, lemon peel, lemon grass, hibiscus, lemon myrtle and natural lemon flavors. Trust me, it’s a winning combination!

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