Pear Tree

A Pu-erh Tea from


88 / 100

Calculated from 11 Ratings
Tea type
Pu-erh Tea
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Typical Preparation
Set water temperature to 185 °F / 85 °C
Steep for 2 min, 45 sec
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13 Tasting Notes View all

“This is wonderful! Thank you Autumn Hearth for taking part in the 12 Days of Christmas tea swap and for this tea. It’s absolutely lovely! I love that this is truly not just a pear tea, but also a...” Read full tasting note
“The 12 days of Christmas swap starts out with a bang! This is a rich, intoxicating blend courtesy of Autumn Hearth who did such a fantastic job. It’s got fruity elements from the apple and pear, a...” Read full tasting note
“SO delicious! What an amazing way to start off the countdown! Thank you SO much Autumn – it’s delicious. The smell pretty much drove me crazy when I opened it this morning… then went to work and...” Read full tasting note
“Wow, this is pretty good! I wasn’t a huge fan of Eight Treasures Yabao (although found the yabao in itself quite interesting!), and I haven’t tried the pu’erh in here, but this is waaaay better...” Read full tasting note


A special blend for Steepster’s 12 Day of Christmas tea exchange. Verdant’s Eight Treasures Yabao and Yiwu Wild Arbor provide the base with a pear fruit melange added in. I knew I wanted pu’erh and yabao for the base of this tea to play up the tree aspect, I also wanted juniper berries, so when David came out with his Winter Yabao alchemy blend I knew it would be perfect and I wouldn’t have to worry about sourcing organic juniper berries and spices. Enjoy gonfu or western style.

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