I prepared this sample coldbrew, and of the Bird & Blend coldbrews I’ve had recently, I think this one has been my favorite after “Peach Soda.”
The oolong base appears to be more present in this tea than I experienced in “Pink Prosecco.” It has a nice silky texture with a sweet and smooth floral note. I’m not getting any of the vegetal undertones from the Tie Guan Yin; likely the florality is really popping due to the elderflower. This is actually my first tea with elderflower in it, so I admittedly am not quite sure how it tastes, but I really do love the florality of this blend so I guess I’m a fan? The peach in this is present but not super strong; it has just enough of a citrusy tang to not taste like candy peach flavor, but it is still sweet and delicate rather than punchy. I actually wouldn’t mind if it were a little stronger, but it melds with the florality really well.
Nice and relaxing… more suited as a spring tea, but maybe that’s just me projecting being over this frigid winter.
Flavors: Floral, Fruity, Peach, Pollen, Silky, Smooth, Sweet