“A green that I actually like! Sweet and with a creamy texture, not overpoweringly vegetal, not like grassy water. :) I don’t like it enough to keep it on hand – it’s a green – but I’m glad I had a...” Read full tasting note
“First, I really enjoy the leaning tower of tea photo of this one. I’m not sure I’ve ever had a straight green, and I go through phases with my (flavoured) green teas. I love Bangkok, but even that...” Read full tasting note
“Now for a huangshan mao feng-athon! Both from Butiki, for this round it’s organic vs. wild. They are visually distinct which isn’t surprising, and both are pretty (the wild one a bit more so...” Read full tasting note
“I can’t believe how SWEET this tea is! It tastes like I added honey but I didn’t! Super smooth, too. I almost get some spice notes from it. There is just enough vegetal flavor to satisfy my GREEN...” Read full tasting note
Our Wild Huangshan Mao Feng originates from the Daguyun Mountain in the Anhui province in China. Handpicked from wild tea trees at an elevation of approximately 3,500 feet, this gorgeous organic emerald green tea is AAA graded. The tea leaves are carefully withered, roasted, rolled, and dried. Our Wild Huangshan Mao Feng is incredibly sweet with a rich creamy finish. This smooth, silky tea has notes of hazelnut, fresh butter, honey, and tobacco. Some very mild smoky notes peek their way through on occasion.
Ingredients: Chinese Green Tea
Recommended Brew Time: 4 minutes
Recommended Amount: 2 teaspoons of tea for 8oz of water
Recommended Temperature: 180 F degrees
For more information, please visit: www.butikiteas.com.
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