Cinnamon Apple

A Black Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Black Tea, Cinnamon, Natural Apple Flavor
Flavors
Cinnamon, Sweet, Bitter, Spices, Astringent, Smoke
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Tea Bag
Caffeine
High
Certification
Kosher
Typical Preparation
Use 8 oz / 225 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 6 min, 15 sec
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7 Tasting Notes View all

“Second tea of the day. I love the autumn flavors in this tea. It’s just really nicely spiced. My husband has been talking about this tea all week and took some to work with him today so I brought...” Read full tasting note
“Nice cup of tea. The emphasis here is on the cinnamon rather than the apple.” Read full tasting note

Description

The classic American tastes of cinnamon and apples lend themselves to this savory black tea. Serving Suggestion: Add a dash of nutmeg to a steaming pot of this tea. Cheddar cheese slices on the side make this a wholesome and gratifying snack!

Ingredients: quality black tea and natural apple flavors & cinnamon

For perfect brewing: Heat fresh, cold water to a rolling boil; remove from heat. Pour over tea bag(s), using one bag for each cup of tea. Steep for 3 to 5 minutes, adjusting the time to suit your taste. Remove the tea bag(s) and enjoy!

For perfect Iced Tea: Heat one quart of fresh cold water to a rolling boil; remove from heat. Pour over 4 to 6 tea bags (use 6 for brisk tea). Steep 7 to 10 minutes; remove tea bags. Let cool and pour into ice filled glasses and enjoy!

About Carrington Tea

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