English Breakfast

Tea type
Black Tea
Organic Black Tea
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Loose Leaf
Edit tea info Last updated by Cameron B.
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From Cup of Té

A fine Organic blend of black tea. This classic blend steeps a red-gold cup with great smooth, hearty flavour. Orange Pekoe grade.

Ingredients: Organic Black Tea

Certified 100% Organic & Natural

1 Tbsp per 6 oz
Brewing Temperature: 200°F/96°C
Brewing Time: 3-5 minutes

*manufactured in a facility that processes tree nuts

Tea(s) From: India / China / Sri Lanka / Kenya

Region(s): Nilgiri + Assam / Anhui Province / Nuwara Eliya + Dimbula + Uva / Nandi Highlands


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2 Tasting Notes

885 tasting notes

Thank you for the sample Shae! The woodsy is strong with this one. Pinewood and composite board. A bit of astringency but not quite as strong as I thought it would be. Perhaps it’s because of the strawberry-banana yogurt I ate. There is also a bit of resin and varnish in the after-taste which leaves the tongue feeling a bit dry.

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13419 tasting notes

Samurai Travelling Tea Box – Tea #26

Something else that I had at work today and, while it was a solid/classic tasting English Breakfast with all those lovely malty and grain-y/fresh baked bread notes, there wasn’t a “spark” with this blend that interests me personally enough to want to add it to my cupboard…

However, if you want a cupboard staple/every day type of English Breakfast and you don’t already own a dozen of them then I definitely think that this could fill that void for you! I’m just already covered on that front.

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