Tiramisu (Birthday Cake + Coffee Pu'erh)

A Pu'erh Rooibos Blend from

Rating

78 / 100

Calculated from 4 Ratings
Tea type
Pu'erh Rooibos Blend
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Ingredients
Not available
Flavors
Coffee
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 14 oz / 414 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 15 sec
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5 Tasting Notes View all

“Wow. I got this set on cyber Monday for 40% off and a week later I finally got around to trying the two teas mixed together. I fell in love with the coffee pu’erh but I was a little iffy on...” Read full tasting note
“I am not a coffee drinker. At least not what coffee is to most people. Give me the sugary concoctions of chocolate cinammon milk frappe latte whatever. I’ve never tried Coffee Pur’eh or any...” Read full tasting note
“So I was bad and made a Davidstea order. Husband was not pleased, but the “perfect match”es from this past season were 40% off, how could I not? I love Tiramisu and I get it at every Italian...” Read full tasting note
“Added a bit of sugar and milk too. Delightful! I didn’t like the Coffee Pu’erh on its own but this makes it drinkable.” Read full tasting note

Description

We always encourage people to have fun with their tea – whether it’s shaking it into cocktails, infusing it into marinades or just frothing it up into a big latte. One of our favourite tricks? Mixing two delicious blends into a brand new flavour. Take this combo of rich, java-laced Coffee Pu’erh and sweet, creamy Birthday Cake. Blend them together and you get Tiramisu. And with each tea in its own compartment, you can mix them up however you like it – or just enjoy them on their own.

About DAVIDsTEA

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

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