Ceylon High Mountain

Tea type
Black Tea
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Edit tea info Last updated by TeaEqualsBliss
Average preparation
Boiling 3 min, 45 sec

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8 Tasting Notes View all

From Drink T

Ceylon is the ancestral name of the island nation of Sri Lanka, located off the southeastern coast of India. The name of the country was changed in 1972 but the teas are still known as Ceylon’s.

Bring water to boil (212)
Number of Infusions -1
Sweetener – Optional
Cream – Optional
Water Temp (degrees F) – 212
Steep Time – 3-5 Minutes
Caffeine – Strong

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8 Tasting Notes

6768 tasting notes

Just finishing up a cup! I think I am going to send the rest to Azzrian! Woooooooooooooooooo! Pow! BAM!

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4843 tasting notes

I am enjoying a cup of this with my breakfast, and my opinion hasn’t changed on it since the first time I tried it – it is a delightful Ceylon, nicely brisk (especially considering it’s a Ceylon) with a smooth, creamy chewiness that I am really liking.

There is a backdrop of a honey-like tone to it as well, it isn’t like an IN YOUR FACE honey taste, just a… just-barely-there hint of honey that combines with the other qualities of this tea quite well and make for a very interesting cup of tea.

Boiling 4 min, 0 sec

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310 tasting notes

This brews up dark but not with a strong scent, surprisingly. The scent that is there is slightly malty with a light and slightly spicy “dark tea smell”. Pleasant.

The taste is dark on the front of the tongue with a sense of honey in the top of the mouth when swallowing. It has a bit of bitterness around the sides and under the tongue, but not unpleasantly so. There’s a pleasant burnt taste in the middle of the tongue as the tea starts to cool.

I was worried that a black tea would seem to strong after I’ve been drinking so many whites lately, but not at all. While this isn’t Awesome, it is Good. I’d drink it again, and will, but wouldn’t buy it.

Boiling 3 min, 0 sec

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3 tasting notes

This is a rich smokey flavor that you will enjoy if you like a strong tea. Love this!

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