Himalayian Mountain

Tea type
Green Tea
Ingredients
Not available
Flavors
Peas
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by PlutoCow
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

1 Tasting Note View all

  • “My first tea from this area. The taste reminds me of other high mountain greens such as various yun wu teas. The flavor is deep and savory. Definitely some umami. Sweet pea is a good way to...” Read full tasting note

From Firepot Chai

A stone’s throw over the border from the famous tea growing region of Darjeeling, Nepal’s fertile soils and misty Himalayan foothills have given birth to uncommonly flavorful teas. Ours is made from the spring harvest and flavorful cultivars at the venerable Jun Chiyabari tea garden. Sip this transcendent tea for a pure taste from Nepal’s sacred mountains.

About Firepot Chai View company

Company description not available.

1 Tasting Note

62 tasting notes

My first tea from this area. The taste reminds me of other high mountain greens such as various yun wu teas. The flavor is deep and savory. Definitely some umami. Sweet pea is a good way to describe the taste. It’s certainly not so much of a nutty taste as a savory geeens taste.

Flavors: Peas

Login or sign up to leave a comment.