The Red Rose - Black Tea

A Black Flowering Blend from


78 / 100

Calculated from 2 Ratings
Tea type
Black Flowering Blend
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Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 0 sec
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5 Tasting Notes View all

“Eight months ago I had this tea and thought it tasted old and musty. Aging it further has not improved it. It kind of reminds me of the Bergamot Rose Laoshan Black, in that it almost doesn’t taste...” Read full tasting note
“A review of Pure Red Rose Flower Black Tea by In Nature Date: 10/22/ 2012 Company: In Nature Tea Name: Pure Red Rose Flower Black Tea Tea Type/Varietal: Black Region: Yu Nan China Steeping...” Read full tasting note


This exquisite blend is a mild and sweet black tea from the Zhejian region with the aroma of red roses and flower teas from the Jiansu region – truly a match made in heaven! The taste is very mild, soothing and still with a deep floral fragrance.

The Red Rose is the perfect tea for the colder months, and can be enjoyed with milk, cream and sugar.

About In Nature

Company description not available.

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