Earl Grey

Tea type
Black Tea
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Edit tea info Last updated by Devilish
Average preparation
205 °F / 96 °C 3 min, 15 sec

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From Silkenty

Ceylon Black Tea & Oil of Bergamot Orange

Premium Ceylon tea, blended with pure oil of Bergamot orange. A classic recipe, redis- covered, the way it was when Earl Grey originally popularized it amongst British royalty over a century & half ago.

Tasting Notes
Fine, soft, discrete, very particular with a final touch of acidity… Recommendable for the strong-typed tea lovers..

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2 Tasting Notes

337 tasting notes

Wow I love this!! The black teas from Silkenty seem to have a unique nectarous fragrance. This tea smelled a bit like chocolate (and it’s the kind of chocolate with tiny bits of rose petals!) to me. When brewed the soft aroma was dreamy. Delicate bergamot flavour, hint of chocolate flavour, and fruity Ceylon tea base – what’s not to love? ;)

Boiling 3 min, 0 sec

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2 tasting notes

Good flavour, had it white

195 °F / 90 °C 3 min, 30 sec

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