Tea type
Black Tea
Ceylon Black Tea
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Loose Leaf
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Edit tea info Last updated by Memily
Average preparation
Boiling 3 min, 15 sec 17 oz / 500 ml

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15 tasting notes

Plain or milk and honey, this tea is really nice. I’m not too up on noticing quality, but this stuff seems like the good stuff.

Flavors: Orange

Boiling 3 min, 15 sec 2 tsp 17 OZ / 500 ML

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1024 tasting notes

I think this blend is around a year and a half old, but I got a couple of sample sachets in a swap (a REAL LIFE swap!) with my friend the other day and I’ll be darned if I’m going to do a sipdown without actually getting to add the tea to my cupboard and then remove it again.

So the all-caps isn’t just gibberish and stands for Flowery Broken Orange Pekoe Fannings Extra Special. Sure. OK. Googling seems to show it was ranked an 80 (“Very Good: a tea with superior characteristics”) in the US tea championship 2013? Good for it…

It smells like delicious chocolate. Tastes pretty chocolatey for a plain black tea, too! Yum. I think this is what you’d call a single origin tea? Hahaha.

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