one word – woah. Really enjoyable tea.
Flavors: Absinthe, Coconut, Honey
Hawaiian coconut blended with full-leaf Chinese black tea.
How to Prepare
Use 1 teaspoon of tea per 8oz of water. Heat water to 195-205 degrees and steep for 2-3 minutes. 2oz of tea equals 25-30 teaspoons.
Black tea with coconut.
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coconutDORI'S TEA COTTAGE
Coconut CocoaThe Republic of Tea