Sangria Hibiscus Iced Tea Brew Bags

Tea type
Fruit Tea
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Edit tea info Last updated by IllBeMother221B
Average preparation
Boiling 7 min, 0 sec

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From The Republic of Tea

Inspired by Traditional Sangria from Spain, this delightful herb blend infuses tangy, premium Nigerian Hibiscus Blossoms with a bounty of fruit. Add ice and fresh, sliced fruit to create a ruby-hued class that will pick up your spirits. Enjoy this full-flavored refreshment Sip by Sip.

About The Republic of Tea View company

The Republic of Tea is a progressive and socially conscious business recognized for being the leading purveyor of more than 200 premium teas and herbs, ready-to-drink iced teas and more. Founded in 1992, The Republic of Tea sparked a tea revolution in America with the purpose of enriching people’s lives through the experience of premium teas and a Sip by Sip Rather Than Gulp by Gulp lifestyle.

3 Tasting Notes

423 tasting notes

So I finally figured out what this needed to reach a 100 rating….wine! I added a wine called Sweet Revenge from Catherine Valley Wineries. (Ok I added the whole bottle) The wine mixed with the Sangria tea blended perfectly together for a really delish and refreshing Spring/Summer cooler. Yum!


I finally found a tea my husband will drink….of course it did have wine added to it. BUT it was a start!!

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