Boulder Blues

A Green Tea from


66 / 100

Calculated from 28 Ratings
Tea type
Green Tea
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Hangzhou Dragon Well, Rhubarb, Sencha, Strawberry
Berry, Green, Tea, Vanilla, Rhubarb, Smooth, Strawberry, Sweet, Blueberry, Freshly Cut Grass, Ocean Breeze
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Typical Preparation
Use 10 oz / 305 ml of water
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 30 sec
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34 Tasting Notes View all

“I’m just about finished cold brewing this. Dry – I LOVE the way it smells! Juicy yet Creamy Strawberry and Rhubarb! I love the Strawberry and Rhubarb Combination of flavors with/no/in almost...” Read full tasting note
“I kind of sucked this one down a bit quickly. I didn’t realize how thirsty I was! I couldn’t decide if I wanted it hot or cold, so I went with cold. I was afraid my water temperature was a bit too...” Read full tasting note
“Although I am a fan of both Sencha & Dragonwell, this tea was just so-so for me. It smells wonderful, but…meh…really it’s just that when it comes to green teas, I’m pretty much a purest, with...” Read full tasting note
“I am drinking this cold-brewed today using my handy-dandy new filtering spigot tool called “Steep & Go” (also from The Tea Spot). It is really good. It does not need sweetening, it has a mild...” Read full tasting note


Our best selling green tea! This blend of fine Japanese Sencha and high grade Chinese Dragonwell combine to create a rich yet refreshing base, while wild strawberries and rhubarb flavors add a subtle twist. This tea yields a bright liquor with a luxurious aroma and brisk, vivid flavor. The ideal accompaniment to dark chocolate.

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