Mango Black Tea

A Black Tea from


85 / 100

Calculated from 9 Ratings
Tea type
Black Tea
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Typical Preparation
Set water temperature to Boiling
Steep for 3 min, 0 sec
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17 Tasting Notes View all

“Steep Information: Amount: 3 tsp, one whole sample bags Water: 22 ounces filtered, boiling Tool: Cast Iron Teapot with Mesh basket strainer Steep Time: a little over 3 minutes Served: Hot Tasting...” Read full tasting note
“Backlogging the Iced tea of the day…. (SRP #35) And at the end of a generous sample from QuiltGuppy. I have to admit, I like this one iced more than I do hot. However, since I do sweeten hot tea,...” Read full tasting note
“I just tried this again. It seems to have lost alot of the mango flavour. Sadness! that’s what I get for saving a fave in my cupboard for so long… Oh well. Now, this reminds me of a mango congou,...” Read full tasting note
“I can honestly say that I haven’t been bowled over by my samples from thepuriTea like I was expecting to be. However, I had yet to try this tea. See, thepuriTea is the source of what is still my...” Read full tasting note


Delicious hot or iced, our Mango Black is a classic blend one-upped with a base of premium black tea from Zhejiang, China. Its flavors of deep, full-bodied black tea and intensely tropical sweet-sour fruits make this garnet-hued brew a popular “everyday treat” for anyone who loves bold black teas or exotic fruit flavors. Add a bit of sugar if you’d like, or drink it alongside equally rich-tart foods, like grilled meats with citrus marinade or dark chocolate sweets topped with fresh berries or raspberry preserves.

About thepuriTea

Our mission is simple: to provide gourmet teas and practical teaware. We source all of our teas and teaware directly from China, Taiwan and India to ensure the maximum quality, value and freshness for our customers. By cutting out the middleman in our selection process, we can pass on savings to our customers and guarantee the quality of each and every one of our products.

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