“Hey, all. After five days of laziness, I have returned with a new review. This was one of my more recent sipdowns, as I finished my 25g pouch of this tea late last week. Sadly, this ended up being...” Read full tasting note
A new extremely tippy Assam with a fantastic smooth malt taste with a gentle sweetness and hints of raspberry jam.
Tasting Notes:
- Fantastic sweet malt aroma
- Smooth malt taste with raspberry jam hints
Harvest: Summer Flush, 2020
Grade: SFTGFOP-1 Clonal
Origin: Hattialli Tea Estate, Dibrugarh, Upper Assam, Assam, India
Cultivar: P-126 (Panetola 126)
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Resealable ziplock bag
Company description not available.