2013 Yunnan Sourcing Autumn Bing Dao Raw

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Creamy, Green Wood, Herbs, Plums
Sold in
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Caffeine
Not available
Certification
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Edit tea info Last updated by DigniTea
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  • “Quite flavorfull and thick for an autumn tea. Shows just how far good terroire goes I s’pose… Creamy body, sweet, cooling, sharp kuwei, notes of stone fruits. Also notable- these are some of the...” Read full tasting note
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From Yunnan Sourcing

2013 Yunnan Sourcing Autumn Bing Dao Raw 400g
Our first ever production from Bing Dao village. We have produced other teas from neighboring villages but this Autumn we met a grower that had excellent tea from wild and natural tea garden in Bing Dao village.
The tea is from 100-200 year old tea trees growing naturally and no pesticides or artificial fertilizers are used. As with all our Autumn 2013 and onward productions they have been tested in a lab for pesticide residues. This is a pure tea both in material and taste.
The brewed tea is highly aromatic and cooling in the mouth and throat. There is a thickness to it and a bitterness that immediately transforms in nectar-like sweetness. Cha Qi is strong but pleasant and energizing.

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1 Tasting Note

80
41 tasting notes

Quite flavorfull and thick for an autumn tea. Shows just how far good terroire goes I s’pose… Creamy body, sweet, cooling, sharp kuwei, notes of stone fruits. Also notable- these are some of the biggest, most beautiful, most intact leaves I’ve ever seen in a pu-cake.

Flavors: Creamy, Green Wood, Herbs, Plums

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