drank Kabusecha by O-Cha.com
56 tasting notes

Still getting bitter-cucumber flavor, but now the first brew smells a shade bit like jasmine flowers.
It too a few pots of this tea to get used to it. I drank it to day after a chawan of Kiri no mori and noticed they tasted very similar, yet different. the sweet after taste of Kiri added some nice sweet complexity to the Kabusecha. Delicious.

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I like tea.
I started with Lipton’s black tea, then tried grocery store brand green tea, then the Sencha Matcha mix from the republic of tea, and now I’m getting my feet wet in the world of real Matcha.



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