Quite a strange tea this is. the leaves are broad (it is made from assamica leaves) the color of the tea for the first infusion was almost a limeamber. the first taste was reminiscent of cheerios (just plain ones) flavor was subtle but lingered creating a fuller body overall. not bad, I’ll have to get some more and have it gong fu and see if I can take her 6-7 infusions deep.
Preparation
180 °F / 82 °C
1 min, 0 sec