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redespresso

Recent Tasting Notes

75
drank Red Latte by redespresso
2275 tasting notes

With soymilk and honey. Soy foams better than almond for sure, but I miss the sweetness of real milk. It seems to disagree with me lately though…

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

Whipped up a latte this morning. So easy!

Preparation
Boiling 1 min, 0 sec

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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96

Seems a bit odd to make a tasting note for this as if it’s a normal tea, since I always put it through a moka pot and then use it as a base for lattes.

My favoured drink at the moment is one shot of red espresso and two tablespoons Monin Maple Spice syrup, in hot, frothy milk, with a sprinkle of maple sugar to finish. Perfection.

Also made a good iced tea in the summer: just added to water and ice, then tossed in some peach syrup to taste.

Preparation
Boiling 3 min, 15 sec

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75
drank Red Latte by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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75
drank Red Latte by redespresso
2275 tasting notes

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90

Ahhhh…we meet again!

I STILL have like a pound of this! WOW! Yup! Look for this in your packages!

I will keep some but I have way too much to keep in my stash :)

James R

If you have any extra I’m dying to try that!

TeaEqualsBliss

Drop me a note with your addy

ScottTeaMan

Sounds very interesting & quite good. :D

Babble

I remember having that a loooong time ago. I didn’t know it was still around.

James R

Got my Moka Pot ready for this one!

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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drank Red Cappuccino by redespresso
2275 tasting notes

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75
drank Red Latte by redespresso
2275 tasting notes

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drank Rooibos Espresso by redespresso
2275 tasting notes

2 “perfect teaspoons”
brewed in ingenuitea abt 2-3 min
added ~2tsp vanilla coconut milk creamer and a dash of cinnamon sugar.
served in bodum travel mug

Very nice latte to go; steamed/frothed milk and vanilla honey would be even better though.

Preparation
Boiling 2 min, 30 sec

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