Best rooibos I have tasted. Taste and smell resembles rhubarb and slightly strawberries. It tastes sweet and intense, like summer. And its organic, and healthy! Everyone should try this. And remember to steep it long enough, it doesn’t go bitter no matter how long you steep it. And its naturally caffeine-free and rich in antioxidants.
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Unique taste, no wonder its most famous tea of China. Taste is fruity and smoky, perfect as breakfast tea. Notice short steep time, from 1 minute to 1,5.
Nice first flush darjeeling tea. This seems to go bitter more easily than other darjeelings I’ve tried.
No notes yet.
I think most packages instuct to steep oolong teas quickly in too hot temperatures. I think it’s best when steeped in around 85 to 90 degrees for less than 3 minutes. I tried 80 and it was too low. The taste is rather watery now.
I drink darjeeling too seldom and I seem to forget how much I enjoy it. There something enchanting in that flowery and malty aroma.
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It looks light but the taste is plentyful. It’s somewhat sweet and malty. Reminds me of darjeeling somehow.
The taste is rather unique. It’s hart to put a finger on it.
I really like Gyokuro. I’m not sure if it’s worth the ridiculous price but with a gift certificate or sale I’ll certainly buy more.

