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150 Tasting Notes

80

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Preparation
205 °F / 96 °C 2 min, 0 sec

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95
drank Japan Gyokuro by Teekauppa.fi
150 tasting notes

A couple of cups of really good tea makes a rough day bearable.

Preparation
165 °F / 73 °C 1 min, 30 sec

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74
drank Strawberry Green Tea by Kusmi Tea
150 tasting notes

Although the smell is divine there was a little too much strawberryness in the first steeping, but this third is quite enjoyable. I haven’t drank flavoured teas in a while. I guess that’s why the strong strawberry flavor was overwhelming.

Preparation
170 °F / 76 °C 2 min, 0 sec

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81

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Preparation
200 °F / 93 °C 2 min, 30 sec

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81

Nice sencha tea.

Preparation
175 °F / 79 °C 1 min, 45 sec

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89

I usually don’t like chinese green teas, but this is really yummy. It reminds me of some senchas is it’s fresh and mellow flavor. The leaves smell wonderful before brewing and that’s what got me sold at the teashop.

Preparation
175 °F / 79 °C 2 min, 0 sec

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96

I finally got another batch of my favorite tea. I think this is just as good as Gyokuro. I just love Japanese green teas.

Preparation
170 °F / 76 °C 2 min, 0 sec

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81

A suprising favorite flavored tea. I like the combination of berries and smokey ceylon blend.

Preparation
205 °F / 96 °C 2 min, 15 sec

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77
drank Organic Kukicha by Forsman Tea
150 tasting notes

Yeah. Not even Kukicha lasts for 2 years in a cupboard. Compost bin calls.

Preparation
170 °F / 76 °C 1 min, 45 sec

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35
drank Matcha by Forsman Tea
150 tasting notes

I haven’t tried Matcha before but I have a feeling this wasn’t a good Matcha to start with. After i bought this I noticed that this was actally Chinese. I believe real Matcha is Japanese. I felt a little cheated. And the tast is bitter and color is muddy. I wish I hadn’t bought this. :(

Preparation
175 °F / 79 °C

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Bio

A teasnob and knitter from Finland.

Location

Oulu

Website

http://villalankasarvikuono.b...