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One of my favorites. I don’t like caffeine so I steep the bag in a little hot water for 30 seconds, then dump it (to get rid of most of the caffeine). Then I fill my 32-oz teapot and let it steep for 5-10 minutes. It ends up very tasty and satisfying. As good as any white tea I’ve tasted. (Note: I haven’t tasted expensive white teas.)

Preparation
5 min, 0 sec

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