Oh this is tasty. I think I might have oversteeped it a little, but that’s my error. It’s.. sweet, and savory, and just much more complex and flavorful than I expected somehow. A Chinese black, clearly, but I’m not sure what region this is from, and don’t have quite enough experience to guess. Yunnan, maybe? Lovely little golden tips in with the black leaves, anyway; I’ll enjoy playing with this one
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TeaBird, According to Thia the Tea Master at The Path of Tea this tea won black tea of the year. Wish I could give you more details but I couldn’t find the info on her website but she had all the information in shop when I made the purchase (a couple months ago).
It’s alright – it’ll be fun to do some comparison tastings and try to guess where it’s from :) I’m not surprised it won tea of the year though – very good!
TeaBird, According to Thia the Tea Master at The Path of Tea this tea won black tea of the year. Wish I could give you more details but I couldn’t find the info on her website but she had all the information in shop when I made the purchase (a couple months ago).
It’s alright – it’ll be fun to do some comparison tastings and try to guess where it’s from :) I’m not surprised it won tea of the year though – very good!