4g/cup Smells vegetal, buttery, floral, nutty
Smooth and buttery, vegetal, hint of citrus. Smooth, and oily texture coats the mouth. Brothy, soupy flavour and quality. A great bi lo chun, and a great Chinese green tea
2 Tasting Notes
First testing. Very sweet scent, almost disturbingly so. Taste also very typical classic biluochun, sweet and soft, round. I probably oversteeped, I found slight bitterness toward the end. (2 dl / 2 g).
Will try later with my season 2010 standard steeping, 85°C / 1,5 min.
